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A Diagram and Pork Chart of Cuts of Meat - The Spruce Eats
WebMay 12, 2024 · Butchers include lamb shoulder in this guide of unfamiliar and under-used cuts because it is both versatile and inexpensive. The cut is located between the neck and foreshanks, and its meat is encased in … WebOur Meat department offers a wide selection of Animal Welfare Certified local, organic and grass-fed choices. Find dry-aged steaks, house-made sausages, air-chilled chicken and … WebFeb 2, 2024 · The most tender cuts of pork are from the rib and loin. It's where the expression "high on the hog" comes from. The most desirable cuts of meat come from higher up on the animal. By contrast, the shank and shoulder muscles produce the toughest cuts. With proper cooking, even those tougher cuts can be luscious and tender. fedex freight bol forms